Beef Raised The Old Fashioned Way!
Local, Grass Fed Grain Finished!
Delicious, locally raised Angus Beef sold by the Half, Quarter, or Bag.
We care
We raise our cattle with heritage techniques which are kinder and more humane to the animals!
Working day
The health of the heard is paramount. Checking on them up close, and often ensures healthy, happy cows!
Horse and Rider
They know their job and do it well.
We offer our high quality USDA inspected beef by the . . .
Half
You can typically expect approximately 250-280 pounds of beef in a half. Steaks, roasts, burger, ribs, brisket and specialty cuts like fajita meat and kabob meat.
Quarter
You can typically expect approximately 130-150 pounds of beef in a quarter. Steaks, roasts, burger, ribs, brisket and specialty cuts like fajita meat and kabob meat.
Bags
Our bags of meat remove that barrier of needing a large amount of freezer space or a large budget to be able to enjoy our farm fresh Angus Beef. We offer several sizes of bags – Gold, Silver, Bronze and our Brand New Custom bags.
Have Questions?
Frequently Asked
Questions
How much beef is in a Half?
Depending on the live weight of the steer, the half usually comes out to be between 250 and 280 lbs. of meat. At our current rate of $6.75/lb. hanging weight, that comes to between $1,687.50 and $1,890.00.
How much beef is in a quarter?
Depending on the live weight of the steer, the quarter usually comes out to be between 130 and 150 lbs. of meat. At our current rate of $6.75/lb. hanging weight, that comes to between $877.50 and $1,012.50..
What cuts of meat will I get with my beef?
With the Halves and Quarters, you will get a “cut sheet” that you will fill out with your desired cuts. You will choose your style and thickness of steaks, which sections you want made into roasts and which to grind or burger. You will choose if you want brisket and ribs or if you want that meat ground. Lots of choices and plenty of assistance to help you navigate the selection process if you need it!
How big of a freezer do I need for a Half?
Most resources will say you need about 1 cu. ft. per each 35 lbs. of meat. In our experience, if you have a 9 to 12 cu. ft. freezer, you will have plenty of space for your beef and still be able to put some other goodies in there!
How much freezer space do I need for a quarter beef?
Similarly to the Half beef, you will need approximately 1 cu. ft. of freezer space for each 35 lbs. of meat. One of the small 5 to 7 cu. ft. chest freezers will do nicely and allow for some extra storage space for you.
What is the Bag of Beef program about?
We are so glad you asked! We offer gold, silver, and bronze Bag of Beef packages as well as our new Custom Bag of Beef. See the pricing page for additional information on this program.
Need more information?
Can’t seem to find what you’re looking for? Let’s connect and talk it over.
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